Luke Emmess, head chef at The Wykeham Arms, has made waves on MasterChef Professionals, impressing judges like Marcus Wareing with his innovative dishes.
The heats for MasterChef: The Professionals 2026 are concluding, featuring chefs Polly Norman, Ben Tuff, and Charlie Dingley, each with unique culinary backgrounds.
The Great British Menu 2026 has returned, featuring 32 chefs competing to create dishes inspired by British cinema. This season introduces new judge Phil Wang.